Saturday 3 June 2017

Kangaroo Island Part II

Back to the island.

Know that there are often long drives on unsealed roads between attractions. In hindsight, moving accommodation as you progress around the island is probably a better option that our plonking in the one spot.

Various friends and family had given us the hot tips but pretty sure we covered it all.

  • Pelican feeding at Kingscote - very funny and informative


         


  • Cape Willoughby Light House - again, an informative, friendly worth while tour - and bonus, not far from Dudley Wines!
  • Clifford's Honey Farm - long way to go but the honey ice cream was delicious
  • Stoke's Beach - where you walk through what feels like a secret passage through the rocks to get it - quite magical (Also where you get the great food at the Rockpool Cafe)
  • Seals at Seal Bay - the tour is expensive but it also supports conservation so fair enough

  • Flinders Chase National Park (below) - windy as all get out, but with rock formations like we'd never seen 
  • Hanson Bay Wildlife Sanctuary was one of those rural parks run by people who are dedicated to animal conservation and welfare - friendly and happy to have a chat - a great stop


            

  • Island Pure Sheep Dairy, We arrived just before closing time at 4pm and didn't we know it! In spite of buying 3 cheeses and a gorgeous wooden tray, the staff grumbled that it has been such a long day (they opened at 10...) and weren't that welcoming which was a bit off putting
  • Admiral's Arch (below) was spectacular. Watching the seals in the incredibly rough water and over the rocks was mesmerising. The surf is huge - and they just love bouncing around in what we mere mortals would find terrifying. This may have been the highlight of the trip. It's so good.



  • KIS - Kangaroo Island Spirits, a small distillery where you can taste their gins, vodkas and other offerings. We had trouble getting their attention because it was one of the staff's birthday and they were more interested in presenting a specially labelled bottle of something to her than serving us... We did persist and they had some great products, buying a bottle of their SLAP vodka with Samphire (a salty succulent that's prevalent on the island), Lime and Pepper
So all in all, lots to do and see, some great food (and sadly, some not so great) and a successful trip.

When we got back to Robe, we discovered I had a cracked wheel rim so had to travel back to Melbourne on the space-saver wheel at 80km... seems my car is cursed here!! You might recall the drama when the keys got locked in it - also at Robe.








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